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KEVIN BARTRAM/The Daily News.Herb crusted filet of beef with a gorgonzola suace accompanied by roasted garlic mashed potatoes and asparagus spears prepared by San Luis Resort executive chef Sean Moore will be featured at the Junior League Pennies from Heaven evening.
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THE GALVESTON COUNTY DAILY NEWS
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2000x1312 / 1.4MB
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Food
KEVIN BARTRAM/The Daily News.Herb crusted filet of beef with a gorgonzola suace accompanied by roasted garlic mashed potatoes and asparagus spears prepared by San Luis Resort executive chef Sean Moore will be featured at the Junior League Pennies from Heaven evening.